Backcountry Iron 10-1/4 Inch Pre-Seasoned Smooth Cast Iron Skillet

Backcountry Iron's 10.25 Inch Smooth Cast Iron Heirloom Skillet

Inspired by classic vintage cast iron pans like those from Wagner and Griswold, our Wasatch skillets aim to recapture the former glory of traditional cookware. The unique combination of a machined cooking surface and timeless design presents a skillet that will leave you speechless.

Product Specifications: - 10.25 inch diameter - 11.00 inch spout to spout - 4.75 inch handle

Smooth Cast Iron Features: - Uniform cooking surface for excellent seasoning - Non-stick properties for easy food release - Exceptional browning and searing capabilities - Ideal for single or two-person dishes, pies, cakes, and even fitting a whole chicken

Versatile Usability: - Suitable for electric, induction, and gas stovetops - Oven and campfire compatible for outdoor cooking - Long-lasting heat retention and even distribution

Maintenance: - Quadruple seasoned with vegetable and grape seed oil, giving a signature bronze color - Avoid dishwasher, overnight soaking, or air drying to prevent rust - Clean with warm water and a flat utensil, or polish with a stainless steel chainmail scrubber - Wipe dry immediately and apply a new layer of oil to prevent rust

Perfect for: - Searing, browning, braising, roasting, and frying meals and gravies - Ideal for cooking throughout the year, from breakfast to dinner